Easy No-Bake Chocolate Cheesecake


1- 9 inch chocolate pie crust
2 (8 oz.) packages cream cheese, softened
1/2 cup sugar
1/2 cup packed brown sugar
1/2 cup powered sugar
2 Tablespoons milk
1 teaspoon vanilla extract
1 teaspoon cinnamon
1 cup melted semi-sweet chocolate chips
Mini-chocolate chips for garnish


This is another VERY simple recipe.

1. Make sure that the cream cheese is softened.

2. In a Large bowl cream together the softened cream cheese, all three sugars, milk, vanilla extract and cinnamon.  Make sure it is mixed together good.  I cream them together for about 2 minutes.

3.  Add in melted chocolate and cream together for an additional 2 minutes.

4.  Pour into pie plate and garnish with chocolate chips.

5.  Chill in refrigerator for at least 3 hours.  Five hours is really better.  But three is okay if you just can’t wait!