1/2 cup popping corn (popcorn kernels)
1 brown or white paper bag
1. Place popping corn in paper bag. Fold over the top of the bag one or two times.
2. Sit it up in microwave. Microwave for 2 minutes and 30 seconds to 3 minutes. Until you do not hear popping within 2 second intervals.
Notes: You can use a teaspoon of olive oil on the kernels and then place in bag. You can also season up the popcorn to your liking with anything you want really such as, cinnamon, butter, Garlic powder/salt…..